Easy Middle Eastern Recipes
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Archive for June 2009
Cardamom and farina pudding (Khabeesa)
Shish Barak(meat dumplings in yogurt sauce)
Clotted cream
Pasta with zaatar pesto ( Zaatar akhdar pasta)
Bohsali pastry
Cherries from Lebanon
Mulberry
Lebanese Cuisine by Anissa Helou
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