Comments on: Pumpkin Hummus

By: Uma

Uma — Fri, 28 Jan 2011 15:09:55 +0000

I made this a few days ago and it tastes MUCH better after refrigerating for a day!!!
Thank You!!!

By: Juliana

Juliana — Tue, 23 Nov 2010 21:49:34 +0000

Joumana, love the idea of stuffing pumpkin with hummus…

By: Tammy

Tammy — Tue, 23 Nov 2010 15:21:04 +0000

I am going to try your pumpkin hummus tonight. I have three sitting here just waiting for me to do something with them. Thank you. All of your dishes look spectacular.

By: Joumana

Joumana — Thu, 24 Sep 2009 23:11:38 +0000

Thank you so much Andrea! I am so pleased that you like it!

By: Andrea

Andrea — Thu, 24 Sep 2009 22:28:56 +0000

Lovely recipe, great presentation! I give it a 10/10!
Thank you!

By: Joumana

Joumana — Wed, 23 Sep 2009 16:45:14 +0000

Hi Arlette
I bet pineapple and pumpkin will be a match made in heaven! Anyway, yeah this is a great dip. The pumpkin is a bit overpowered by the garlic and lemon but it taste really good and especially very light!

By: Arlette

Arlette — Wed, 23 Sep 2009 16:34:53 +0000

Marhaba Joumana

How funny, that we both are doing pumpkin at the same time… I cut a big pumpkin and soaked for 15 hours in kilis and now I am ready to do my second batch of jam, this time I am adding Pineapple Chunks to it… new experiment…. three more weeks to the markets, then I will be able to post all canning recipes online…

I love this idea of turning pumpkin into a dip, I do the white board beans but never pumpkin, how does it taste??
beautiful photos… thanks for sharing

By: Joumana

Joumana — Wed, 23 Sep 2009 12:48:22 +0000

Merci Sophie! J’apprécie beaucoup !

By: Sophie

Sophie — Wed, 23 Sep 2009 08:30:23 +0000

I love your pumkin hummus & i so love your presentation too!

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