sea salt with spices
Kamal Mouzawak whom I talked about in the previous post, has in his restaurant a few shelves lined with products that come from all corners of Lebanon, that are produced organically and that he sells in the restaurant as well as at his farmer’s market. I wanted to buy some of these foods and take them home with me to the States; he would not let me pay. I left him with a bag-full of goodies, all made by producers he knows personally.
Now I have received quite a few goodies from bloggers and I would like to return the favor. So I am offering them to one of you and I will ship them to your address. I will draw a name the last day of January 2010. Here’s what you need to do if you are interested:
Leave a comment on the previous post (the one entitled Kamal Mouzawak, a food visionary for Lebanon). That’s it!
I will let you know if you won the draw. My only proviso is that your state of residence would allow these goodies.
I will include a recipe booklet with the goodies; included in the box of goodies: zaatar mix (no salt), sea salt with spices (extracted from the mediterranean the traditional way), freekeh (green wheat, smoked-very nutritious), kammouneh ( a spice mix with cumin, dried rose leaves and other spices).
Zaatar mix
smoked green wheat (frikeh)
18 Comments
Hi Joumana
I’d love to be in the draw for this. Australia has a very strict quarantine though. This is the list of prohibited food: http://www.daff.gov.au/aqis/mail/cant-mail
If any of the excellent stuff you have passes the test, count me in
Fouad
This looks interesting!. Will be glad to know some some the recipes from lebanon to be made with these !
Nice spices and great giveaway!
Cheers,
Rosa
Great giveaway Joumana. I’ d love to taste some of these spices.
Very nice and interesting spices. Once I sent some spices from Turkey to France by post and they never arrived so I am not sure yours would reach me so I’d rather you don’t count me in the draw even if it is very tempting!!!! I also loved all your articles about Beirut: This is not how I imagined the city and life there!
I am in.
I however live in Spain. Is this too far?
What fantastic foodie goodies. I left a comment on your prevous post to enter in the draw!! Thanks!
I love zaatar & the other goodies I haven’t used before!!
Coool! I’m in! Thank you for this.
Hope I win!
Superbe palette d’épices, des saveurs et des parfums que j’adore… Je peux aussi te proposer qqchose… un échange de saveurs entre nous, cela me ferait très plaiisr de t’envoyer des spécialités du coin… et de voir quels délices tu vas nous confectionner… Amitiés gourmandes…
What a wonderful giveaway-thankyou for your generosity! I adore Lebanese food and everything there looks incredible!
Thanks for stopping by my blog, 100 Miles. Your blog is wonderful and I found this post very interesting and informative. Kamal Mouzawak sounds like a very interesting person and accomplished cook.
sounds like a great giveaway to me, thank you! I just bought frikah at the shuk, still trying to find an interesting recipe to use it .
BTW, do you have a twitter account? that would be a great way of announcing such giveaways and new posts in the future (I am @foodbridge), there are many food bloggers there.
bonjour,
merci d’avoir pensé à moi ça me fait terriblement plaisir
je serai ravie de recevoir des épices du Liban, donc je participe au tirage au sort
excellente journée, à bientôt
wow! That’s a great give-away! Count me in!
Me, me, me!! Please draw ME!
Nisrine
Des épices que j’aimerais bien découvrir dans ma cuisine !
Je commence à m’y mettre dans certaines de mes recettes !
Bisous, Doria
J’arrive un peu en retard je pense, dommage c’était intéressant ! Je vois que pendant ma petite absence tu nous as réservé pleins de bonnes recettes, je cours regarder…
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