Daily Archives: May 16, 2011

The best mashed potatoes (Lebanese-style)

I remember it as if it was yesterday: Mom showing me how to mash potatoes; she grabbed a fork  pressing the tines a few times on the boiled potatoes, grabbed the olive oil and drizzled a thin filet swirling it around to cover most of the surface; sprinkled some salt and handed me the fork. [...]
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