Easy Middle Eastern Recipes
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Archive for May 2011
Mysterious fruit (or vegetable)
Potato kibbeh pie
Sweet vermicelli pasta (Sh’ariyeh be-sukkar)
Meat pies, Lebanese-style (Sfeeha)
Goat cheese homemade in a jiffy
Radish tops lasagne with goat cheese
The best mashed potatoes (Lebanese-style)
Raspberry and pistachio mini-cake
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