Daily Archives: August 17, 2012

Bean mujaddara (Mujaddara Hammaniya)

  A mujaddara is primarily made with lentils and a starch (usually rice) and flavored with caramelized onions. It is a dish that is very ancient (mentioned in the Old Testament). In any case, it is healthy, rustic,  easy to make and easy on the wallet.    In the beautiful village  of Hammana (Mount Lebanon range), [...]
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