Daily Archives: September 12, 2012

Chard stalks hummus (M’tabbal dulu3 el-selek)

This hummus is made with the stalks of swiss chard and it closely resembles baba ghannouj in taste. It is composed of only stalks, tahini, a touch of garlic and lemon juice. It is made  in the communities that prepared rolled  swiss chard leaves with meat and rice stuffing; instead of throwing away the stalks [...]
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