Pistachio cream pudding

May 23, 2020  •  ,

An easy and quick dessert (ashtaliyyeh in Lebanese) for a busy day; once made, the little cups can sit for a few days in the fridge and be grabbed at will. I used a pistachio cream sold in a Middle-Eastern market made with Turkish pistachios, but am including a recipe for a homemade pistachio paste which will not be salty like that product I bought.

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