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Hi! Kifak? Ça va?
Grew up in Beirut in the sixties and seventies. Had a Teta (grand-mother) at home who was in charge of the cooking. [...]
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Category Archives: light meal
Gratinéed fish
Just because one enjoys cooking elaborate dishes does not mean that meals done in a jiffy are discarded from one’s life. Having made that point, here is a fish plate that can be prepared in minutes. Any white fish fillet will do; the fish is seasoned then coated with a mixture of swiss, parmesan and [...]
19 Comments Stuffed artichoke bottoms
Certain kitchen jobs are just not fun: Like plucking artichokes. Fortunately, the bottoms are available in all Middle-Eastern shops in the US or Canada and in every supermarket in Lebanon. These are filled with a spinach custard; baked and topped with a slice of hard-boiled egg; it would be great too with a poached egg [...]
32 Comments 
Fish in papillote