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Hi! Kifak? Ça va?
Grew up in Beirut in the sixties and seventies. Had a Teta (grand-mother) at home who was in charge of the cooking. [...][ Foodbuzz ]
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[ Archives ]
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Category Archives: milk
Rice pudding with raspberry jelly and raspberry tuiles
The inspiration for this recipe came to me after visiting www.mamina.fr and seeing a chocolate cake topped with a raspberry tuile. The tuile looked so ethereal and vibrantly pink I knew I had to make it. Rice pudding is a humble dessert in Lebanese cuisine so I figured I would give it des lettres [...]
15 Comments Semolina pudding (Lekmat al Helwa)
How would you like to eat a sort of crème brulée, but without the sinful calories, cream, egg yolks, and such? This is a simple semolina pudding made up of semolina, milk, a bit of sugar, and flavored with orange blossom. That’s it! You can make it stylish by adding a couple teaspoons of brown [...]
6 Comments 
Orange and Milk pudding with Candied orange slices (Balouza)