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Hi! Kifak? Ça va?
Grew up in Beirut in the sixties and seventies. Had a Teta (grand-mother) at home who was in charge of the cooking. [...]
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Category Archives: Restaurant review
Samar by Stephan Pyles
Photo taken from Stephan Pyles Facebook profile When I moved to Dallas in the eighties, Stephan Pyles was the most famous and talked-about chef; everybody was rushing to his new restaurant Routh Street Café, where the buzz was that “a new cuisine was being invented“. At Routh Street Café, one could taste tamales with venison [...]
17 Comments L’Atelier in Beirut
When my friend Jacqueline mentioned L’Atelier as being the best place to eat in Beirut, I thought to myself “Yeah, whatever...” I had secretly sworn off most eateries as being either too expensive or too disappointing. Well, serendipitously, I was invited there a couple of days later by a childhood friend I had not seen [...]
25 Comments Lunch at Tawlet
Tawlet is yet another of Kamal Mouzawak‘s creations and a must-stop on your foodie tour of Beirut’s restaurants. The concept of Tawlet is unique: give a chance to Lebanon’s artisan food producers and cooks from different regions and villages to showcase their traditional dishes on a rotating basis. Every Friday morning, the menu (which varies [...]
55 Comments 
Tawlet Ammiq