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Pasta shells in pumpkin sauce - Taste of Beirut
This is probably the easiest pasta to prepare and frankly one of the tastiest. Simply cook some pumpkin, mash it and combine it with the pasta. Sprinkle cheese, some toasted nuts and dinner is ready! INGREDIENTS: 6 oz. of shell or tube pasta 1 pound of cut-up and peeled pumpkin 6 oz. of cheese...Read More »
Joumana Accad