Tag Archives: pasta

Pasta shells in pumpkin sauce

This is probably the easiest pasta to prepare and frankly one of the tastiest. Simply cook some pumpkin, mash it and combine it with the pasta. Sprinkle cheese, some toasted nuts and dinner is ready! INGREDIENTS: 6 oz. of shell or tube pasta  1 pound of cut-up and peeled pumpkin 6 oz. of cheese (could [...]
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Bulgur, chard and pasta pilaf

Quick,  easy and rustic. Fry some chopped onion and when golden cook the chard a few minutes;  add the pasta then the bulgur and 15 minutes later, the dish is done. Serve as a side dish with a roast chicken or some fish. Could also be used as a side with a  turkey or a [...]
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Pasta on portobello

If you are ever in the mood for pasta and mushrooms, this should fit the bill. Lots of caramelized onions, lots of mushrooms, a bold amount of garlic and some feta or goat cheese to add creaminess and a bit of tartness. I could not resist using the portobello caps as a vessel for the [...]
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