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Hi! Kifak? Ça va?
Grew up in Beirut in the sixties and seventies. Had a Teta (grand-mother) at home who was in charge of the cooking. [...]
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Tag Archives: rice and couscous and other grains
Fava bean and yogurt stew over Basmati rice
In the Near East, everybody is crazy about fava beans; it’s my mother’s favorite dish. In our family, fava beans were made in a yogurt-based stew with lamb shanks. I grabbed a bag of frozen fava beans from the Palestinian grocer; these are imported from Egypt ( fava beans are a staple food in Egypt). [...]
27 Comments Spinach and rice casserole (Sabanegh be-roz)
You know what happens when you are a child and you are not particularly welcome in the kitchen? You start to rely on your sense of smell to give you an indication of what is going on! For instance, if you smell ghee (samneh) sizzling in the pot, you know a stew is being made [...]
37 Comments 
Taro root with spinach