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Apricot ice-cream with pistachios and pine nuts - Taste of Beirut
I have had a hankering for this booza al-mushmush ever since I left Beirut a couple months ago. There is a couple in Achrafieh (Beirut) who make the most amazing Arabic ice-cream. Their place of business is smaller than most closets. If you walk by the street, you will see them roasting almonds, hulling strawberries,...Read More »
Joumana Accad