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Carrot and cottage cheese pancakes - Taste of Beirut
These carrot and cottage cheese pancakes can be served savory or sweet; add more sugar to the batter if you like them sweet and drizzle honey or maple syrup on them. Serve them as a side dish with a roasted chicken if you prefer the savory version. This was a spur-of-the-moment inspiration after...Read More »
Joumana Accad