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Lentil Tabbouleh (Tabboolet adass) - Taste of Beirut
Enjoy this tabbouleh salad while relaxing on your Fourth of July weekend. This one has the advantage of lentils as one of the components, making it filling as well (if you add a lot of lentils as I did). Today in Lebanon, it is National Tabbouleh Day. INGREDIENTS: 1 cup green lentils, cooked in...Read More »
Joumana Accad