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Flatbread with baby artichokes and extra cheese - Taste of Beirut
I saw these adorable baby artichokes at the store and I could not resist! Here is what a little kitchen management can do. I had some man’ooshe dough in the freezer individually wrapped in a plastic bag, so I pulled it out and proceeded to cook the artichokes for my man’ooshe. Of course, one...Read More »
Joumana Accad