This tuna hummus is made in minutes in the food processor; just add some tarator sauce (tahini, lemon, water and garlic) to the tuna, some pimento or Aleppo pepper, some herbs and maybe capers if you like them. INGREDIENTS: 10 servings 2 (5-ounce) cans of tuna in water Juice of 2 large lemons 4 to...Read More »