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Hi! Kifak? Ça va?
Grew up in Beirut in the sixties and seventies. Had a Teta (grand-mother) at home who was in charge of the cooking. [...]
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Monthly Archives: December 2010
Last-minute holiday ideas
Tweet The seven-hour lamb, for the recipe click here. Lebanese couscous with lamb shanks and pearl onions, for the recipe click here Spiced fish, for the recipe click here. Swiss chard cake, for the recipe click here Tangerine sorbet, for the recipe click here. Apricots filled with clotted cream, for the recipe click here. Shredded [...]
42 Comments A healthy pizza
Tweet Anybody who adores carbs, and that includes pizzas, breads, rolls, croissants and the like, comes to the conclusion that gobbling up pizzas from the neighborhood pizza parlor is a bad habit that needs to be tossed out. OK. So what about making a pizza at home, from scratch? In under 30 minutes? with much [...]
47 Comments 
Barazek tuiles with sahlab