I have been away from blogging for a while to tend to some pressing business back in Dallas. Now I am back and as usual, with my head brimming with ideas on meals, desserts, places to see, the list is nearly endless.
Since it is National Dessert Day today, how about some choice Turkish Delight or what is know here in Beirut as raha. I am making things easy for you by suggesting you get a good one, from a great pastry shop, or Middle-Eastern store. The favorite way for kids to enjoy it is encased between two plain cookies, like a s’more, Lebanese-style.
I do have a couple of recipes, one is posted in the site. A word of warning: It takes at least 45 minutes to make and one full day of resting. I am going to be testing it soon with agar-agar which I brought back with me to Lebanon from Dallas.
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