-
[ ]
[ ]
Hi! Kifak? Ça va?
Grew up in Beirut in the sixties and seventies. Had a Teta (grand-mother) at home who was in charge of the cooking. [...][ facebook ]
[ Register ]
[ foodgawker ]
[ Foodista ]
[ Shape ]

[ Tags ]
appetizer basil bulgur butter cake cheese chicken, white meat chocolate cilantro cumin dessert Eggplant eggs garlic Labneh lamb, beef, other red meat lemon lemon juice milk mint olive oil onion onions orange blossom water parsley pasta pine nuts pistachios pomegranate molasses potatoes rice rose water salad snack Soup sumac tahini tomatoes traditional dish vegan vegetarian walnuts white meat yogurt zaatar[ Calendar ]
[ Categories ]
- About the blogger
- Appetizers and Dips or Mezze
- bread, rolls, flatbreads and pizzas
- breakfast and brunch
- bulgur,freekeh, wheat, barley, and other grains
- cake,muffins, cookie and candy
- cheese
- chicken, white meat
- condiment
- Cookbook review
- Desserts, tarts, puddings
- dinner in less than 10 minutes of prep
- drink
- eggs, omelettes, crêpes
- Fish and Seafood
- Giveaway
- Gluten-free
- goat
- ice-cream
- jam
- kibbe
- lamb, beef, other red meat
- Lebanese chefs
- legumes and beans
- Light desserts
- light meal
- pasta
- pizzas and savory pie
- Pork
- pudding
- Recipes and How-tos
- Restaurant review
- rice and couscous and other grains
- salad
- sandwich
- sauces
- snacks
- Soup
- Spices and Pantry items
- Thirty-minute dish
- tourism
- Traditional dishes
- Vegan
- vegetables and fruits
- vegetarian
- yogurt
[ Archives ]
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
- December 2008
- November 2008
- September 2008
- August 2008
Category Archives: Soup
Lamb shank and wheat berry soup
A traditional soup made in every household is made up of lamb shanks simmered until they fall off the bone, a handful of rice or wheat berries and a sprinkle of minced parsley. Lamb shanks can be substituted with beef or veal shanks. Rice can replace the wheat berries. Lemon quarters can be provided with [...]
19 Comments Fennel smoothie
Sweltering heat that makes you want to dunk in the pool all day; this cold and refreshing soup, great for one’s digestive health by the way, is one way to deal with these temperatures. As easy as 1,2,3, this is a recipe from Mercotte, one of my favorite French bloggers and macaron-teacher extraordinaire. Considering the [...]
15 Comments 






Red lentil and chard soup